drinks
White Wine
CHARDONNAY
GLS
BTL
E&T 'Breathing Space' Chardonnay Margaret River WA 2016
On-premise wine, good balance of oak, lots of fresh pineapple and melon flavours.
10
46
Silkwood 'The Walcott' Chardonnay Pemberton WA 2016
Fresh citrus and ripe melon flavors. Carefully selected French oak provides structure and a subtle spice complexity.
58
Snake & Herring Corduroy Mornington VIC 2017
Melons, touch of grapefruit, whiff of gun smoke, hint of hazelnut and a suggestion of spicy white flowers.
83
Oakridge Yarra Valley VIC 2015
Red cherries and raspberries with hints of spice, subtle juicy tannins and a lingering finish.
120
RIESLING
GLS
BTL
Thorn Clarke sandpiper Riesling Eden Valley WA 2017
Pale straw with a subtle green gold hue. Lively citrus fruit, talc and bath salt aromas rise from the glass. Enticing freshly cut lime and floral notes flow across the palate, driven by a zesty and zingy acid line.
11
49
Castle Rock ‘Porongurup’ Riesling Great Southern, WA 2017
Clean, fresh, and dry but much more generous than Clare styles, perfect for seafood.
68
Pikes The Merle Clare Valley SA 2016
Citrus characters with lovely textural/talc elements, great length.
90
SAUVIGNON BLANC
GLS
BTL
Pikorua Marlborough NZ 2017
Citrus zest with passionfruit and lime, crisp and delicious.
10
46
The Yard Channybearup Pemberton WA 2017
A big, complex and full-flavoured Sauvignon Blanc, perfectly suited to food. Lovely ripe citrus fruit flavour, accompanied by snow pea and herbs providing a dry crisp finish.
60
Christian Salmon Pouilly Fume Loire Valley FR 2017
Smokey, flinty aromas with a hint of grassiness over rich complex mineral notes which define first the bouquet and then the palate.
80
PINOT GRIGIO / GRIS
GLS
BTL
Oakridge Over the Shoulder Yarra Valley VIC 2016
Dry, textural and crunchy with pristine pear and citrus flavours, and minerality to finish.
12
54
Paxton Pinot Gris McLaren vale SA 2018
Bright and zesty, nashi pear, lemongrass, ginger, with a dry floral finish.
62
Domaine Schlumberger Les Princes Abbes Alsace FR 2014
Flavours dominated by yellow fruits, Dante plum, Mirabelle, quince, honey and this slight yet complex smoky touch.
74
BLEND
GLS
BTL
Howard Park Miamup SSB Margaret River WA 2017
Signature style, tropical and full of citrus, fruity and refreshing with fitness.
12
54
Fire Gully SSB Margaret River WA 2015
Second vineyards to Pierro, natural style of winemaking, more complexity and texture than your usual SSB
.
67
Red Wine
PINOT NOIR
GLS
BTL
Josef Chromy ‘Pepik’ Relbia TAS 2016
Red cherries and raspberries with hints of spice, subtle juicy tannins and a lingering finish.
12
54
Rockburn Pinot Noir Central Otago NZ 2016
Red & black cherries, rich mocha with supple, silky tannins great length.
92
Derwent Estate Pinot Noir Derwent Velley TAS 2015
Plum and black cherry fruits with earthy undertones. Rich cherry and dark berry fruits fill the palate and carry through with some firmness. This is a wine of impressive structure thanks to some new French oak
.
115
MERLOT
GLS
BTL
Silkwood The Bowers Merlot Pemberton WA 2015
Soft aromas of red berries and savoury spice. Long, fruit-driven flavours of striking dark berry flavours that linger on the palate and are supported by fine oak tannins to add complexity.
11
49
Craggy Range Te Kahu Merlot Hawkes Bay NZ 2015
Dark cherry, plum and dried herbs. The palate is lithe with balanced acidity and rich tannin.
74
CABERNET SAUVIGNON
GLS
BTL
Rockbare Cabernet Tideway McLaren Vale SA 2017
Characteristic herbaceous mint, blackcurrant, briar, tobacco leaf and a hint of floral blue fruit.
11
49
Tahbilk Central VIC 2014
Dry, energetic and fine, with rich texture and fine tannins. Some dark chocolate abs cassis.
60
Majella Cabernet Sauvignon Coonawarra SA 2015
Good structure, red fruit and lots of spices. The oak it is well integrated, silky tannins with full body texture.
85
Moss Wood ‘Ribbonvale’ Margaret River WA 2015
Classic Wilyabrup Cabernet - blackcurrant, mulberry, and spice, with delicate tannins.
110
CABERNET MERLOT
GLS
BTL
Willow Bridge Dragonfly Cab Merlot Ferguson Velley WA 2017
Punchy blackberry fruit, anise, ripe black plums and bay leaf aromas. A palate of depth and weight. A soft core of primary fruits, blackcurrant and plum, underpinned by gentle oak and a fine tannin finish.
10
46
Bannockburn Douglas Geelong VIC
Blackcurrant, tobacco, leaf mulch and savoury characters on the nose. The palate is dense with cassis, liquorice and black olives all kept in check with a long line of fine powdery tannins.
75
Cullen Diana Madeline Margaret River WA 2017
Fantastic complexity and vitality with layers of well ripened dark fruits enhanced by gorgeous leafy notes.
170
SHIRAZ
GLS
BTL
Kilikanoon 'Killermans Run' Shiraz Clare Valley SA 2016
Hints of black pepper, and a nice savoury twist. blackberries and sweet plums dominating the flavour profile. Long expressive finish.
11
49
Rymill Coonawarra SA 2015
Blueberries blend harmoniously with the slight smokiness of the oak, elegant tannins great mouthfeel.
65
House of Plantagenet Great Southern WA 2014
Fragrant layers of red berry compote, hints of violet, dark chocolate and savoury spice with a firm and structured finish.
73
Philip Shaw No.89 Orange NSW 2015
Opulent palates, with alluring fruit & spicy, earthy undertones.
100
Henschke ‘Hill of Grace’ Barossa Valley SA 2008
Arguably the greatest Australian wine from an excellent vintage.
1000
BLEND
GLS
BTL
Kay Brothers Amery Basket Press Grenache McLaren Vale SA 2017
Elegant wine, dry and perfumed with hints of cherries and a rich bouquet of spices.
70
Henschke ‘Henry’s 7’ Barossa Valley SA 2016
A classic Barossa blend from legendary winemakers.
85
VARIETAL
GLS
BTL
Fat Bastard Malbec Mendoza ARG 2017
Juicy dark fruits of plum & black currant combined with fine but apparent tannins.
48
Poliziano Chianti Classico DOCG Toscana ITA 2017
Fresh, fruity wine with wonderful vinosity and suppleness, making it ideal for early drinking.
60
Wine
CHAMPAGNE
GLS
BTL
Mumm Cordon Rouge Champagne FR NV
Lovely fruity notes of white-fleshed fruits and citrus with a floral touch. The palate reveals a fleshy, soft style supported by savoury freshness.
17
80
Perrier-Jouet Grand Brut Champagne FR
A refined and subtle blend of charm and elegance. The multiple facets of each wine reveal a broad aromatic palette and a subtle persistence. Floral, stylish and diamond-cut: the hallmark of wines from the House of Perrier-Jouët
.
375
Louis Roederer Champagne FR NV
Aromas of citrus fruit (lemon) and fresh, zesty notes combined with soft tones of grilled hazelnuts and heady acacia flowers.
125
ROSE
GLS
BTL
Deep Wood Estate Harmony Margaret River WA 2018
One of the highest regarded WA roses, over delivers on the palate, bone dry
10
46
Maison Saint AIX Tavel Fr 2016
Fresh and fragrant, delicate, yet youthful and offers classy notes of watermelon and strawberries.
70
Mumm Brut Rose' Champagne FR NV
Red fruits, caramel and vanilla and a long, powerful, rounded finish.
130
Veuve Clicquot Rose' Reims FR NV
Coppery-orange color. Expressive aromas of strawberry and very ripe wild strawberries. A full-bodied, structured, vinous palate which stays fresh. Length and character define this champagne.
205
SPARKLING
GLS
BTL
Craigmoor Cuvee Brut NV South Eastern Australia NV
Crisp lingering palate of citrus fruit, apple and pear.
9
43
Prosecco Villa Sandi Veneto ITA NV
Fresh and dry with tones of apple and apricots, fine bubbles with a smooth texture.
11
49
Borgo Maragliano La Caliera Moscato Piemonte ITA 2016
Fresh and dry with tones of apple and apricots, fine bubbles with a smooth texture.
11
49
Chandon Yarra Valley VIC NV
Bright and fresh aromas of apple sorbet, orchard blossoms and lemon zest. Gently creamy texture palate of pear, dry and refreshing finish.
65
Cocktails
SPARKLING
Spritz Rose’
Martini rosato, moscato and peach sake, topped with soda
19
Sushia Bellini
Umeshu shaken with fresh passion fruit, topped with sparkling wine
19
MARTINI
Sake Kiss
Raspberry, lychee & Sake shaken with Tanqueray Gin & rose water Served up
18
Watermelon Cherry
Fresh watermelon, cherry liqueur, ketel one vodka Served up
18
Sushia Passion
Apricot jam, Ketel one Vodka, fresh passion fruit, apple juice & peach bitters Served up
19
My Lychee Martini
Absolut vodka, lychee liqueur, vanilla Galliano, lime and lychee juices with a dash of raspberry liqueur Served up
20
The Irreducible Onoda
Hakushu whisky, orgeat syrup, fresh yuzu juice and bitter Served up
22
SHORT
Kaffir Lime Caipiroska
Kaffir lime infused Belvedere Vodka, muddled cucumber & elderflower syrup with a splash of fresh lime Served over crushed ice
19
Japanese Old Fashioned
Blended Japanese whisky stirred with maple syrup & plum bitters, lemon twist On the rocks
22
Tokyo Drift
Ron Zacapa 23 Rum stirred with wood smoke infused mandarin liqueur & chocolate bitters Block Ice
24
LONG
Osaka Mule
Kaffir lime infused Absolut Vodka and Absolut vodka, lime juice, topped up with ginger beer Served long over ice
18
Mojito
Havana club white rum, lime and sugar topped up with soda water for an evergreen cocktail, Served long
19
Japanese Royale
Belvedere grapefruit vodka, Aperol, shaken with honey syrup, lemon Served long
20
MOCKTAILS
Pure Passion
Mixture of cranberry, raspberry, apple juice & passion fruit
13
Dragonfly
A refreshing blend of mint, camomile syrup, lime, topped with soda
13
Reishi Rose
Lychee & cranberry juice with a splash of rose water
13
Beer & Cider
DRAUGHT
Asahi Super Dry
12
Asahi Black
13
BOTTLED
Cooper’s Premium Light
8
Rogers
9
Somersby Apple Cider
9
Somersby Pear Cider
9
James Boag’s Premium Lager
10
Peroni
10
Little creature pale ale
11
Yebisu 500 ml
18
TEA
Sencha
Light fragrant green tea
5
Genmaicha
Green tea mixed with roasted rice
5
Mint & Ginger
Fresh mint combined with young ginger
5
Camomile
Soothingly herbal with a hint of fruitiness
5
Earl Grey
Mixed Ceylon infused with Bergamot citric oil
5
Non-acoholic drinks
SOFT DRINKS
Coke / Coke Zero
4
Lemonade / Lemon Squash
4
Ginger Beer / Ginger Ale
4
Soda Water / Tonic Water
4
Lemon Lime Bitter
5
JUICES
Apple / Orange / Pineapple
5
Grapefruit / Cranberry
5
MINERAL WATER
San Pellegrino Sparkling | 750ml | Italy
9.5
Acqua Panna still | 750ml | Italy
9.5
Spirits
VODKA
Absolut Vodka
9
ABSOLUT VODKA CITRON
9
Zubrowka
10
666 Tasmanian
11
Belvedere
13
Belvedere Pink Grapefruit
14
Ciroc
15
Grey Goose
16
GIN
Beefeater
9
Tanqueray
10
Bombay Sapphire
11
Hayman’s Sloe Gin
11
Martin Millers
12
Jinzu Japanese Gin
12
Four Pillars Rare Dry Gin
14
Hippocampus Gin
14
Hendricks
15
Gin Mare
15
Tanqueray 10
16
RUM
Havana 3 Anos Blanco
9
Pampero Especial
10
Sailor Jerry
10
Goslings Black Seal Rum
12
Angostura 1919
13
Pyrat XO Reseve Caribbean Rum
16
Zacapa Centenario 23
17
Diplomatico Reserva Esclusiva
16
Pampero Anniversario
20
Ron Zacapa XO
28
WHISKY
Bulleit Bourbon
10
Jim Beam Rye
11
Jim Beam Small Batch
12
Woodford Reserve
12
Markers Mark Bourbon
12
Bulleit Rye
13
Basil Hayden 8 Years
14
Rittenhouse Rye
16
Bakers 7 Year
16
Booker Noes Special Barrel Bourbon
18
Hudson Baby Bourbons
22
Hudson Manhattan Rye
22
SCOTCH
Johnnie Walker ‘Black’
10
Chivas 12 years
10
Johnnie Walker ‘Double Black’
11
Glenmorangie Original 10 Years
12
Johnnie Walker ‘Green Label’
12
Dalwhinnie 15 Years
12
Talisker 10 Years
13
Chivas 18 Years
13
Johnnie Walker ‘Gold Label’
14
Ardbeg 10 Years
14
Glenkinchie 12 Years
14
Glendfiddich 15 Years Old Solera
17
Oban 14 Years
17
Glenfarclas 12 Years
18
Lagavulin 16 Years
20
Johnnie Walker ‘Blu Label’
34
JAPANESE SCOTCH
Suntory Whisky Kakubin
9
Nikka ‘All Malt’
12
Nikka Pure Malt
14
Tonikoka White Oak
17
Hibiki Harmony
18
Nikka Miyagikyo
27
Hibiki 17 Years
40
Hibiki 21 Years
70
IRISH WHISKY
Tullamore Dew
10
Canadian Club
11
Jamesons
11
Bushmills 10 Years
12
TEQUILA
El Jimador Reposado
10
Tromba Tequila Reposado
12
Calle 23 Reposado
14
The Ocho Blanco
14
Calle 23 Anejo
15
Don Julio Blanco
15
Don Julio Reposado
15
Don Julio Anejo
16
Ilegal Mezcal Reposado
17
COGNAC
Hennessy VS
12
Hennessy VSOP
16
Courvoisier VSOP
17
Remy Martin XO
26
Hennessy Paradis
69
DIGESTIVE
Baileys
8
Kahlua
8
Frangelico
8
Campari
8
Cynar Artichoke Bitter Aperitif
8
Disaronno Amaretto
9
Pernod French Aperitif
9
Pimms NO.1 CUP
9
Chambord
10
Drambuie
10
Cointreau
10
Grand Marnier
11
Amaro Montenegro
11
Fernet Branca Amaro
11
Dom Benedictine
12
ARMAGNAC
Chabot VSOP
14
Castaréde XO 20 Years
17
Delord 1979 Tenareze
17
HINE XO ANTIQUE
24
SAKE
SUSHIA SEASONAL IMPORTS
NIGORI
Kizakura, Nigori Sake - Kyoto
A mild sweet sake, hints of fruit and citrus with a “cloudy” creamy finish Served chilled or over ice
Bottle 300ml
25
JUNMAI
GLS 120ml
BTL 300ml
Tateyama Ginrei, Futsushu - Toyama
Fragrance of apple and nashi pear, a nice dry sharp finish, matches well with most Japanese dishes from Sushi, Sashimi to Oden or Tempura
12
24
Rihaku “Blue Purity”, Junmai - Akita
Blue Purity has a slightly complicated flavour comprised of Matsu pine resin, roasted chestnut and a touch of honey & bitter cacao. Dryness & Umami of Shimane local rice “Kannomai” is also perfectly balanced
15
30
Hatsumago, Kimoto Junmai - Yamagata
Light and clean flavours with a hint of yogurt-like taste on the palate, quick finish. Pairs well with tempura type foods, vinegar based dishes and natural oysters
16.5
33
JUNMAI GINJO
GLS 120ml
BTL 300ml
Bishonen, Junmai Ginjo - Kumamoto
A light flavoured sake with a flowery Ginjo fragrance and a slight dry finish with a good amount of acidity
16.5
33
Yuki no Bousha, Junmai Ginjo - Akita
Yuki No Bousha “Cabin in the Snow” Junmai Ginjo is rich and layered. Its flavour is comprised of a unique balance between deep, mellow fruitiness and a light airy fragrance.
20
40
JUNMAI DAIGINJO
GLS 120ml
BTL 300ml
Asabiraki Nanburyu, Junmai Daiginjo - Iwate
Dreamy and intricate, with hints of dark fruit on the palate and a light finish. Hand crafted and high quality
20
40
HOT SAKE
GLS 120ml
BTL 300ml
Ozeki, Junmai - Hyogo
This is a traditional Junmai that can be enjoyed with almost any type of Japanese dish. It is dry and delicate on the palate with a full bodied flavour and well balanced aroma
12.5
25
Suishin, Junmai - Hiroshima
Strong fruit fragrances of strawberry and vanilla, good impact, dry palate and a long finishing umami. A high standard dry Junmai.
15
30
By the Bottle
BOTTLE 720ml
Onigoroshi, Junmai - Kyoto
Onigoroshi “The Demon Killer” is a light and very dry sake. It is still pleasantly sweet with a mellow fruity and crisp clean dry taste. It has a short finish and would go well with light food
69
Seikyo Omachi, Junmai Ginjo - Hiroshima
Hints of apple and pear, dry and creamy finish. Pairs well with robata grilled food, best served chilled
111
Hanaranman Komachi, Daiginjo - Akita
This is sake is aged for 12 months to become a smooth, rich and elegantly flavoured Daiginjo with a beautiful flowery fragrance
128
Tosatsuru Azure, Ginjo - Kochi
A new generation smooth Ginjo made from deep ocean pure water, a fruity pear fragrance, very fresh and clean
139
SHOCHU
Distilled Japanese spirits, commonly made from barley, sweet potato, rice or black sugar. Sometimes referred to as ‘Japanese Vodka’, Shochu is a strong but delicate spirit that can be enjoyed neat, on the rocks, or mixed with cold or hot water.
GLS 60ml
BTL 720ml
Kakushigura, Mugio - Kagoshima
This is an oak barrel aged shochu, with a nice oak fragrance and mild earthy flavour. However, it finishes surprisingly smooth. It’s very easy to match with any dishes, and also easy to mix withlemonade or other flavoured soda
12
125
Enma, Mugi - Oita
A barley shochu that’s been aged for three years with rounded flavours and a typical smooth mugi (barley) finish
13
135
UME SHU
Great for a digestive or for casual sipping, our range of sweet dessert plum wines, served chilled straight up or on the rocks
GLS 60ml
Choya Umeshu Plum Fruit
Containing real plum fruits, using 100% Japanese plum, can
10.5
